About Professional Wine Ratings
A wine score is the quickest, simplest way for a wine critic to ocmmunicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker’s Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.
RP Robert Parker's Wine Advocate
JH James Halliday
JS James Suckling
WS Wine Spectator
BC Bob Campbell MW
BH Burghound
Tasting Notes
Pale pink with a fine, persistent bead. Fruity, with intense notes of apple, pear and apricot. Floral notes also evident, particularly lime tree. Fruity, with intense notes of apple, pear and apricot. Floral notes also evident, particularly lime tree. Perfect as an aperitif and for cocktails, excellent accompaniment for the whole meal, particularly for fish and shellfish dishes.
Grapes: 84% Glera – 16% Incrocio Manzoni Muscat rose
Region: Veneto, Italy
Volume: 750 ml
Alcohol: 11.5%
Serving Temperature: 8 – 10°ºC
Tasting Notes
Pale pink with a fine, persistent bead. Fruity, with intense notes of apple, pear and apricot. Floral notes also evident, particularly lime tree. Fruity, with intense notes of apple, pear and apricot. Floral notes also evident, particularly lime tree. Perfect as an aperitif and for cocktails, excellent accompaniment for the whole meal, particularly for fish and shellfish dishes.
Grapes: 84% Glera – 16% Incrocio Manzoni Muscat rose
Region: Veneto, Italy
Volume: 750 ml
Alcohol: 11.5%
Serving Temperature: 8 – 10°ºC
