About Professional Wine Ratings

A wine score is the quickest, simplest way for a wine critic to ocmmunicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker’s Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.

RP Robert Parker's Wine Advocate

JH James Halliday

JS James Suckling

WS Wine Spectator

BC Bob Campbell MW

BH Burghound

Santa Julia, Dulce Tinto 2023

Rating

RP

WS

JH

BC

BH

JS

DH

 2,028

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Tasting Notes

Intense cherry red. Very fragrant, with notes of fresh red fruits such as strawberry, cherry and raspberry. Very refreshing and delicately sweet, with a perfect balance between sugar and acidity. Fruity finish in the mouth, in which the notes of fresh fruit stand out.

Grapes:  Bonarda 100%

Region:  Mendoza – Argentina

Volume: 750 ml

Alcohol : 8.5%

Serving Temperature: 18  – 20°ºC

Sweetness

Dry

Sweet

Body

Light-Bodied

Full-Bodied

Tasting Notes

Intense cherry red. Very fragrant, with notes of fresh red fruits such as strawberry, cherry and raspberry. Very refreshing and delicately sweet, with a perfect balance between sugar and acidity. Fruity finish in the mouth, in which the notes of fresh fruit stand out.

Grapes:  Bonarda 100%

Region:  Mendoza – Argentina

Volume: 750 ml

Alcohol : 8.5%

Serving Temperature: 18  – 20°ºC

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