About Professional Wine Ratings
A wine score is the quickest, simplest way for a wine critic to ocmmunicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker’s Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.
RP Robert Parker's Wine Advocate
JH James Halliday
JS James Suckling
WS Wine Spectator
BC Bob Campbell MW
BH Burghound
Tasting Notes
The palate is full bodied, showing plum and cedar oak. The finish is balanced rich and lingers long. pair with cottage pie or steak. Intense aromas of dark cherries, blackberry and baking spice. Ruby Red in color.
Region: Barossa valley, Australia
Grape: Shiraz
Dry
Sweet
Light-Bodied
Full-Bodied
Tasting Notes
The palate is full bodied, showing plum and cedar oak. The finish is balanced rich and lingers long. pair with cottage pie or steak. Intense aromas of dark cherries, blackberry and baking spice. Ruby Red in color.
Region: Barossa valley, Australia
Grape: Shiraz
