About Professional Wine Ratings

A wine score is the quickest, simplest way for a wine critic to ocmmunicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker’s Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.

RP Robert Parker's Wine Advocate

JH James Halliday

JS James Suckling

WS Wine Spectator

BC Bob Campbell MW

BH Burghound

Barolo, Gianni Gagliardo DOCG, 2019

Rating

RP

WS

JH

BC

BH

JS

DH

 13,384

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Tasting Notes

Austere tart, grafite and struck match nose explode on the first nose of this renomated South-Ovest exposition vineyard, rounded by a bouquet of poppy seeds and carnation flowers. Figs, cherries and persimmon jam in an infusion of lavender, black musk and bergamot dive you in the sinuous and deep layered expression of Barolo. Linear rich and ripe firm tannins with a balsamic gentian, sweet raisin, gentle dried tobacco and fresh fern. In 2018 we’ve produced 2.224 bottles.

Grapes:  Nebbiolo

Region: Piedmont – Italy

Volume: 750 ml

Alcohol : 14.5%

Serving Temperature: 18  – 20°ºC

Sweetness

Dry

Sweet

Body

Light-Bodied

Full-Bodied

Tasting Notes

Austere tart, grafite and struck match nose explode on the first nose of this renomated South-Ovest exposition vineyard, rounded by a bouquet of poppy seeds and carnation flowers. Figs, cherries and persimmon jam in an infusion of lavender, black musk and bergamot dive you in the sinuous and deep layered expression of Barolo. Linear rich and ripe firm tannins with a balsamic gentian, sweet raisin, gentle dried tobacco and fresh fern. In 2018 we’ve produced 2.224 bottles.

Grapes:  Nebbiolo

Region: Piedmont – Italy

Volume: 750 ml

Alcohol : 14.5%

Serving Temperature: 18  – 20°ºC

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