About Professional Wine Ratings
A wine score is the quickest, simplest way for a wine critic to ocmmunicate their opinion about the quality of a wine. Professional wine rating scores from a wide range of critics, for example Robert Parker’s Wine Advocate and Wine Spectator, are usually adjusted for the 100-point scale. A mean of these scores is presented for specific vintages of a wine, as well as across all vintages.
RP Robert Parker's Wine Advocate
JH James Halliday
JS James Suckling
WS Wine Spectator
BC Bob Campbell MW
BH Burghound
Tasting Notes
- Aroma: Ripe white fruit, citrus, fennel, aneseed, freshly baked bread, dried nuts, toast, yeast, and buttery aromas
- Palate: Broad, vivacious, refreshing, with fine and creamy bubbles, notes of mature fruit and bakery
- Appearance: Pale golden in color with golden reflections and fine and elegant bubbles
Grapes: Xarel-lo, Macabeo, Parellada, Chardonnay
Region: Catalunya, Spain
Alcohol : 12%
Dry
Sweet
Light-Bodied
Full-Bodied
Tasting Notes
- Aroma: Ripe white fruit, citrus, fennel, aneseed, freshly baked bread, dried nuts, toast, yeast, and buttery aromas
- Palate: Broad, vivacious, refreshing, with fine and creamy bubbles, notes of mature fruit and bakery
- Appearance: Pale golden in color with golden reflections and fine and elegant bubbles
Grapes: Xarel-lo, Macabeo, Parellada, Chardonnay
Region: Catalunya, Spain
Alcohol : 12%
